Software engineer Reid Lucas loves to cook and has a history of falling in love with married women. When he leaves his complicated past in Chicago for a job in California, he runs into trouble and must call a virtual stranger to bail him out of jail.
Alyssa Knight, a tough street cop waiting for a church annulment from her passive-aggressive husband, is the roommate of the woman Reid calls for help, and she reluctantly provides bail for Reid.
He falls for her immediately, and cooking for her is an act of love. She just wants to be friends, but they keep ending up in bed together. When his boss is murdered, Reid is a suspect—or is he the intended target?
“Loved this book! The characters and the story kept me reading until the end! I enjoyed the storyline and the characters throughout the book. Such a great read to get lost in. I highly recommend this book!” – Bobbi M. on Netgalley
“Food is definitely an art in this book, and it will make you want to join the author for a delicious dinner meal.” – Still Moments Magazine
“…a well-crafted, suspenseful novel…The writing is solid and I especially enjoyed the passages when Reid is pondering what he is going to cook…The suspenseful elements are extremely well-paced and will keep you guessing…”- Liz Crowe, author of Numbers Game
“In the character of Reid, the author has concocted a leading man as sweet and delectable as the meals he cooks…each character is unique with flaws and complete inner lives. Love, Death, and the Art of Cooking is full of beautifully crafted and incredibly detailed prose.” – InD’Tale Magazine
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